Savoy Cabbage Pasqualino Seeds
The Savoy Cabbage Pasqualino is a round, green cabbage with good sized head. The leaves as with all savoy cabbages have blistered, intense green leaves.
Either slice the leaves and gently steam for a few minutes and then toss in butter with black pepper.
Or use these large sturdy leaves for stuffing with tomato and lamb based sauces.
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Savoy Cabbage Pasqualino Seeds
The Savoy Cabbage Pasqualino is a round, green cabbage with good sized head. The leaves as with all savoy cabbages have blistered, intense green leaves.
Either slice the leaves and gently steam for a few minutes and then toss in butter with black pepper.
Or use these large sturdy leaves for stuffing with tomato and lamb based sauces.
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Description
The Savoy Cabbage Pasqualino is a round, green cabbage with good sized head. The leaves as with all savoy cabbages have blistered, intense green leaves.
Either slice the leaves and gently steam for a few minutes and then toss in butter with black pepper.
Or use these large sturdy leaves for stuffing with tomato and lamb based sauces.
